Skip to main content

Some Shushan Purim Thoughts

 I'm actually typing this after the end of Shushan Purim but I thought of  what I am writing below during the minor festival itself. For those of you who don't know, Purim is celebrated on the 14th of the month of Adar, except for cities that were walled at the time of Joshua in the Bible which celebrate on the next day. Any of you who want to brush up on Purim observances should click on the link.

Image captured from www.abebooks.com


My dear friend Racheley mentioned that her son in law would be reading the Megillah on Shushan Purim this year using the melody used when chanting the Book of Lamentations. I was so moved to hear that on this Purim which is filled with so much worry and sadness.

In my life Shushan Purim is usually marked by very little. It doesn't require much more than noting that it  exists.


Today though, I put on a playlist of old Purim music and mused about the holiday as I worked.  I kept thinking about how unlike the rest of the holidays on the Jewish Calendar it is a holiday about life in exile outside of the land of Israel.


Image captured from www.liveauctioneers.com


Chanukah is a holiday where the religious fundamentalists win over the assimilationists. You can do a bit of reading about the Maccabees--trust me it is more complicated than they told you in Hebrew school .


Purim celebrates redemption that is possible because of assimilation. Esther marries a guy who isn't Jewish and that allows the Jews to be saved. Mordecai isn't a rabbi or a scholar, he is a guy with a government job.


Purim is the holiday that celebrate all of us who are Jewish and living in places where we are a minority. 


Each of the other holidays in the Jewish calendar have an element that we can't fully participate in because the temple was destroyed or because we don't live in Israel. Purim is a celebration of Jewish life in the diaspora.


Crypto Jews  who had to hide their jewish identity looked to Esther as a role model of how to be Jewish in your interior and present an exterior that works for the society that you live in. The Crypto Jews of Portugal used to refer to Esther as Holy Saint Queen Esther.

For us too, living in western Societies, Esther is a role model for how to navigate western society while being deeply Jewish.


image from Mishpacha Magazine


This isn't  the only way that one can be a serious Jew. Purim shows us that 


these are all


expressions of  an



authentic Jewish life.


Comments

Post a Comment

I love hearing from my readers. I moderate comments to weed out bots.It may take a little while for your comment to appear.

Popular posts from this blog

מְחַיֵּה הַמֵּתִים

  וְנֶאֱמָן אַתָּה לְהַחֲיוֹת מֵתִים: בָּרוּךְ אַתָּה יְהֹוָה מְחַיֵּה הַמֵּתִים   You are faithful to restore the dead to life. Blessed are You, Adonoy, Resurrector of the dead. That particular line is recited at every single prayer service every day three times a day, unless you use a Reform or Reconstructionist prayer book . In those liturgies instead of praising God for resurrecting the dead God is praised for  giving life to all.  I am enough of a modern woman, a modern thinker, to not actually believe in the actual resurrection of the dead. I don't actually expect all of the residents of the Workmen's Circle section of  Mount Hebron cemetery in Queens to get up and get back to work at their sewing machines. I don't expect the young children buried here or  the babies buried here to one day get up and frolic. Yet, every single time I get up to lead services I say those words about the reanimating of the dead with every fiber of my being. Yesterday, I e...

Connecting with the past

A few months ago I had a craving for my father’s chicken fricassee.  If my father were still alive I would have called him up and he would have talked me through the process of making it.    My father is no longer alive so I turned to my cookbooks and the recipes I found for chicken fricassee were nothing at all like the stew of chicken necks, gizzards and wings in a watery sweet and sour tomato sauce that I enjoyed as a kid.  I assumed that the dish was an invention of my father’s. I then attempted to replicate the dish from my memory of it and failed.   A couple of weeks ago I saw an article on the internet, and I can’t remember where, that talked about Jewish fricassee  and it sounded an awful lot like the dish I was hankering after. This afternoon I went to the butcher and picked up all of the chicken elements of the dish, a couple of packages each of wings, necks and gizzards. My father never cooked directly from a cook book. He used to re...

Food friday - your grandmother's food processor

My grandmother bought my mother this wooden bowl and a chopping knife, known in Yiddish as a hock-messer, soon after my parents got married. Yes, she also got them a dairy set as well. these wooden bowls and chopping knives were a big part of food prep when I was growing up. meatloaf and meat balls were mixed in this bowl. Chopped liver was made in this bowl as well. Sundays we often made chicken salad for lunch made out of chicken left over from Shabbat chopped with vegetables and mayo. That too, was made in this bowl. When I was in college my parents got their first food processor and the chopping bowls were not used as much. Several years ago, my father asked if i would like the bowls and the hock-messers. I was happy to have them. I like the sheer physicality of chopping up a big bowl of stuff into teeny pieces. While the wooden bowls have stood up well to the years of use, the hock-messers had not. The bladed which were bolted into their handles, wobbled. The blades wouldn't ...