Skip to main content

Cooking Love

Thursday I received an email from my synagogue informing the community that  a friend had died, completely unexpectedly. Our friend was fit and strong a nice, nice man who has been a central part of my synagogue community.

Our synagogue provides meals for mourners. In some synagogues that means a one size fits all deli tray is delivered to the Shiva house. My synagogue enlists members to provide meals. If you home is kosher you cook, if your home isn't kosher you either purchase the food at one of the local kosher markets or cook at the home of a friend who keeps kosher.

I had volunteered to make a lasagna. I bought the cheeses on the way home from my friend's funeral. I got home and made the pasta for the lasagna. 
As I rolled out the noodles I thought about my friend. My friend was a psychotherapist. He often passed on encouraging words to me when I was in the thick of caring for little kids. I thought about how despite being a man whose work was cerebral, how he stayed close to his working man roots. He fished, he built stuff and he exercised.
I assembled layer after layer of the lasagna and thought about my friend's stories about being his grandfather's roommate while he was in his 20's. I remembered his description of the first time he laid eyes on his wife.
I thought about my friend as a loving step-father and father and grandfather.  I thought about his deep enthusiasm  for--everything.

The deep pan my husband bought was finally filled with four layers of noodles and tomato and cheeses. It was heavy.

I put it in the oven and baked the lasagna and my love and my sadness and my memories. In a couple of days my friend's family will get the lasagna and consume my love and my grief.
Food from a store can taste good. 

During my mother in law's Shiva a friend brought over a curried squash soup that she served with pomegranate seeds. That soup was made with comfort.

When my father in law died my dear friend made us two hundred tea sandwiches. They went down like baby food. We all ate and ate those tiny pretty sandwiches that were filled with tuna and cucumber and eggs and love. Each one helped us to remember that despite our loss, we were loved and we would heal.

Some condolences come in the form of words. Others come in the form of food and become part of our bodies.

The physical labor of making this lasagna has also given me comfort for the loss of my friend.

Comments

  1. So sorry for the death of your friend. Making/cooking is a very special way to show love.
    Big hugs,
    Sandy

    ReplyDelete

Post a Comment

I love hearing from my readers. I moderate comments to weed out bots.It may take a little while for your comment to appear.

Popular posts from this blog

Connecting with the past

A few months ago I had a craving for my fatherā€™s chicken fricassee.  If my father were still alive I would have called him up and he would have talked me through the process of making it.    My father is no longer alive so I turned to my cookbooks and the recipes I found for chicken fricassee were nothing at all like the stew of chicken necks, gizzards and wings in a watery sweet and sour tomato sauce that I enjoyed as a kid.  I assumed that the dish was an invention of my fatherā€™s. I then attempted to replicate the dish from my memory of it and failed.   A couple of weeks ago I saw an article on the internet, and I canā€™t remember where, that talked about Jewish fricassee  and it sounded an awful lot like the dish I was hankering after. This afternoon I went to the butcher and picked up all of the chicken elements of the dish, a couple of packages each of wings, necks and gizzards. My father never cooked directly from a cook book. He used to re...

The light themed tallit has been shipped!!!

 I had begun speaking to Sarah about making her a tallit in the middle of August. It took a few weeks to nail down the design. For Sarah it would have been ideal if the tallit were completed in time for her to wear it on Rosh HaShanah., the beginning of her year as senior rabbi of her congregation. For me, in an ideal world, given the realities of preparing for the High Holidays I would have finished this tallit in the weeks after Sukkot. So we compromised and I shipped off the tallit last night.  I would have prefered to have more time but I got the job done in time. This tallit was made to mark Sarah's rise to the position of senior rabbi but it was also a reaction to this year of darkness. She chose a selection of verses about light to be part of her tallit. 1)  אֵל נוֹ×ØÖøא עֲל֓ילÖøה  God of awesome deeds ( from a yom kippur Liturgical poem) 2)  אוֹ×Ø ×—ÖøדÖøשׁ עַל־צ֓יּוֹן ×ŖÖ¼Öøא֓י×Ø   May You shine a new light on Zion ( from the liturgy) 3)  יÖøאֵ×Ø ×™Ö°×”Ö¹...

מְחַיֵּה הַמֵּ×Ŗ֓ים

  וְנֶאֱמÖøן אַ×ŖÖ¼Öøה לְהַחֲיוֹ×Ŗ מֵ×Ŗ֓ים: בּÖø×Øוּךְ אַ×ŖÖ¼Öøה יְהֹוÖøה מְחַיֵּה הַמֵּ×Ŗ֓ים   You are faithful to restore the dead to life. Blessed are You, Adonoy, Resurrector of the dead. That particular line is recited at every single prayer service every day three times a day, unless you use a Reform or Reconstructionist prayer book . In those liturgies instead of praising God for resurrecting the dead God is praised for  giving life to all.  I am enough of a modern woman, a modern thinker, to not actually believe in the actual resurrection of the dead. I don't actually expect all of the residents of the Workmen's Circle section of  Mount Hebron cemetery in Queens to get up and get back to work at their sewing machines. I don't expect the young children buried here or  the babies buried here to one day get up and frolic. Yet, every single time I get up to lead services I say those words about the reanimating of the dead with every fiber of my being. Yesterday, I e...